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Simple Way to Prepare Any-night-of-the-week Country Fried Steak & Mashed potatoes

    Simple Way to Prepare Any-night-of-the-week Country Fried Steak & Mashed potatoes

    Country Fried Steak & Mashed potatoes. Dip cube steaks in milk, then dredge in seasoned flour. Dip floured steaks in egg wash, then again in the seasoned flour. Country-Fried Steak Country Fried Steak is a favorite of field editor Betty Claycomb and her husband, Harold, who live in Alverton, Pennsylvania. "This down-home main dish is simple to make and so delicious!" Country-fried steak is made with cube steaks, a tenderized cut of meat that makes a great weeknight dinner entrรฉe.

    Simple Way to Prepare Any-night-of-the-week Country Fried Steak & Mashed potatoes To ensure the steaks cook perfectly, pound them out to ยผ-inch thick before dredging and frying. After frying, pour out the oil and use the same pan to make the gravy. Country fried steak with mashed potatoes and creamy gravy – the ultimate comfort food recipe from the Pioneer Woman herself.

    Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, country fried steak & mashed potatoes. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

    Country Fried Steak & Mashed potatoes is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Country Fried Steak & Mashed potatoes is something that I have loved my whole life. They are nice and they look wonderful.

    Dip cube steaks in milk, then dredge in seasoned flour. Dip floured steaks in egg wash, then again in the seasoned flour. Country-Fried Steak Country Fried Steak is a favorite of field editor Betty Claycomb and her husband, Harold, who live in Alverton, Pennsylvania. "This down-home main dish is simple to make and so delicious!" Country-fried steak is made with cube steaks, a tenderized cut of meat that makes a great weeknight dinner entrรฉe.

    To get started with this particular recipe, we must first prepare a few components. You can cook country fried steak & mashed potatoes using 16 ingredients and 11 steps. Here is how you can achieve it.

    The ingredients needed to make Country Fried Steak & Mashed potatoes:

    1. {Get of County Fried Steak.
    2. {Get 4 slice of cubed steak.
    3. {Prepare 2 cup of flour.
    4. {Prepare 1 cup of buttermilk.
    5. {Take 1 of kosher salt.
    6. {Make ready 1 of black pepper.
    7. {Make ready 1 of onion powder.
    8. {Prepare 1 of garlic powder.
    9. {Prepare 1 of seasoning salt.
    10. {Take 1 1/2 cup of vegetable oil.
    11. {Take of Mashed potatoes.
    12. {Get 5 of medium russet potatoes.
    13. {Prepare 2 1/2 tbsp of sour cream.
    14. {Make ready 2/3 cup of milk.
    15. {Take 1 of salt and pepper to taste.
    16. {Take 1 stick of butter.

    Making Country Fried Steak is the best way to elevate the humble cube steak to a whole new level! Also known as chicken fried steak, this dish involves breading the steak in a seasoned coating then frying it. Country Fried Steak; Country Fried Steak. Find Paula on The Best of Paula.

    Instructions to make Country Fried Steak & Mashed potatoes:

    1. Peel and boil potatoes.
    2. Season one side of steak w/ salt black pepper onion powder and garlic powder and other side sprinkle seasoning salt.
    3. Make a dredge station w/ flour and dash of salt and pepper in one dish and buttermilk in another dish.
    4. Dredge steak in flour then buttermilk then flour again.
    5. When oil is nice and hot put steak in pot and fry 4 minutes flip fry until other side is golden brown.
    6. For gravy keep about 2 tablespoons of drippings and add 2 tablespoons of flour cook for a min or 2 then add a cup and a half if milk cook til nice and thicken remove from heat.
    7. Drain potatoes when fork tender.
    8. Add butter and mash them.
    9. Add sour cream and milk.
    10. Salt and pepper to taste.
    11. Stir and mash to preferred consistency.

    Sign up to receive weekly recipes from the Queen of Southern Cooking. Believe me, country fried steak with gravy will surely stick to your stomach. We'd like to share our recipe for Country Fried Steak with you, so that you can cook yourself a homemade, home-cooked meal that you will be proud of. It's been some time since I tried cooking country fried steak with the recipe you see below, however, I can recall the. Dip floured steak into milk mixture then coat with seasoned flour mixture.

    So that’s going to wrap it up for this special food country fried steak & mashed potatoes recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!