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How to Make Perfect Chunky Aussie Steak Pies with Mash and smashed Peas

    How to Make Perfect Chunky Aussie Steak Pies with Mash and smashed Peas

    Chunky Aussie Steak Pies with Mash and smashed Peas. In a separate pot cover peas with water and cook until super soft. Repeat and do same with peas. Cut the tops of pies and top with mashed potatoes and peas and place top back on.

    How to Make Perfect Chunky Aussie Steak Pies with Mash and smashed Peas Just one of the great dishes that are under appreciated from This is equally as enticing as a steak pie with crust! Tag that friendโ€ฆยป Chunky Pepper Steak Pie Recipe Celebrate Australia Day with this. We provide you only the perfect Chunky Aussie Steak Pies with Mash and smashed Peas recipe here.

    Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, chunky aussie steak pies with mash and smashed peas. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

    In a separate pot cover peas with water and cook until super soft. Repeat and do same with peas. Cut the tops of pies and top with mashed potatoes and peas and place top back on.

    Chunky Aussie Steak Pies with Mash and smashed Peas is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Chunky Aussie Steak Pies with Mash and smashed Peas is something which I have loved my whole life.

    To begin with this recipe, we have to first prepare a few components. You can have chunky aussie steak pies with mash and smashed peas using 15 ingredients and 9 steps. Here is how you can achieve that.

    The ingredients needed to make Chunky Aussie Steak Pies with Mash and smashed Peas:

    1. {Take 700 grams of gravy beef.
    2. {Prepare 2 tbsp of plain flour.
    3. {Get 2 tbsp of olive oil.
    4. {Take 250 grams of mushrooms quartered.
    5. {Take 1 of onion.
    6. {Prepare 2 clove of garlic.
    7. {Get 2 tbsp of tomato paste.
    8. {Prepare 1 1/2 cup of beef stock.
    9. {Prepare 1 dash of salt.
    10. {Prepare 1 dash of ground black pepper.
    11. {Prepare 2 of sheets of frozen short crust pastry.
    12. {Get 2 of sheets of frozen puff pastry.
    13. {Take 3 medium of potatoes.
    14. {Prepare 2 cup of frozen green peas.
    15. {Prepare 4 tbsp of butter.

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    Steps to make Chunky Aussie Steak Pies with Mash and smashed Peas:

    1. Combine beef, flour and season with salt & pepper, toss to coat..
    2. Heat oil in large saucepan over medium heat and brown beef. Do this in 2 or 3 batches to avoid overcrowding the pan. Trabsfer to separate plate when beef is browned..
    3. Add mushroom, onion and garlic to pan and cook until onions are softened. Stir in beef, tomato paste and stock and bring to simmer. Reduce heat to low and cook covered for 1 hour stirring occasionally. Uncover and cook for further 30mins or until beef is tender..
    4. Set aside to cool and the cover and place in fridge to cool completely..
    5. Preheat oven to 210ยฐC. Cut and line 4 individual pie tins with short crust pastry allowing sides to overhang. Brush sides with egg ans divide beef evenly among cases..
    6. Cut puff pastry and top pies and trim off any excess. Use a fork to press down edges to seal and brush with remaining egg and cut a small cross into each centre of the pie and bake for 30mins or until puffed and golden..
    7. Clean and peel potatoes cover with water and bring to boil. Cook until soft. In a separate pot cover peas with water and cook until super soft..
    8. Once potatoes are cooked add 2 tablespoons of butter, season with salt and pepper and mash until desired smoothness. Repeat and do same with peas..
    9. Cut the tops of pies and top with mashed potatoes and peas and place top back on. Serve with gravy or tomato sauce and enjoy :).

    Enjoying healthy foods tends to make all the difference in the way we feel. Boil, steam or microwave peas and mint until just tender. Stir in spread and season with salt and pepper. Top beef mixture with pastry lids and serve with peas. Traditional Australian meat pie has beef (either minced or cubed) onion, garlic, some veggies (potatoes and carrot) and tomato sauce/mash potatoes, gravy and mushy peas.

    So that’s going to wrap this up for this exceptional food chunky aussie steak pies with mash and smashed peas recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!