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Easiest Way to Prepare Perfect Open-faced Philly Steak Sandwiches

    Easiest Way to Prepare Perfect Open-faced Philly Steak Sandwiches

    Open-faced Philly Steak Sandwiches. Open-Face Philly Cheese Steak Sandwiches Open-Face Philly Cheese Steak Sandwiches. Steps to make Open Faced Philly Cheese Steak Sandwich: Heat oil in skillet. Add onion and cook till translucent then add garlic.

    Easiest Way to Prepare Perfect Open-faced Philly Steak Sandwiches Even without a picture to entice me (I'm totally a visual person), these sandwiches were begging to be made. Thinly sliced steak sitting on a bed of sautéed onions (and peppers, if you're into them – I'm not) topped with a melty, velvety cheese sauce. Lay a sheet of parchment paper on the cookie sheet, then place the slices of bread on top.

    Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, open-faced philly steak sandwiches. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

    Open-Face Philly Cheese Steak Sandwiches Open-Face Philly Cheese Steak Sandwiches. Steps to make Open Faced Philly Cheese Steak Sandwich: Heat oil in skillet. Add onion and cook till translucent then add garlic.

    Open-faced Philly Steak Sandwiches is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Open-faced Philly Steak Sandwiches is something that I’ve loved my whole life.

    To begin with this particular recipe, we must first prepare a few components. You can cook open-faced philly steak sandwiches using 6 ingredients and 6 steps. Here is how you can achieve it.

    The ingredients needed to make Open-faced Philly Steak Sandwiches:

    1. {Prepare 5 of slices good crusty bread.
    2. {Get 1 1/2 cup of sliced mushrooms.
    3. {Prepare 1 large of onion, halved and sliced thin.
    4. {Take 2 tbsp of butter or olive oil.
    5. {Make ready 3/4 lb of thinly sliced steak.
    6. {Get 8 slice of good melty cheese- like provolone.

    This recipe was provided by a chef, restaurant or culinary. Stonefire® Artisan Flatbreads can be used for more than just flatbread pizza recipes. In this recipe, our flatbreads provide the base for a twist on the classic Philly Cheesesteak sandwich. Thinly sliced steak, sliced green peppers, sautéed onions and shredded provolone cheese atop our flatbread delivers a whole new sandwich experience.

    Instructions to make Open-faced Philly Steak Sandwiches:

    1. Preheat oven to 350.
    2. Melt the butter or olive oil over medium heat. Add the onions and cook til soft, then add the mushrooms and cook down. Remove onions and mushrooms from heat and set aside. Don't remove the pan from the heat yet!.
    3. Lightly season the steak slices with salt and pepper. Lay the slices in the pan and cook, turning once, until lightly browned on both sides. Once the steak is cooked, remove from the heat and set aside..
    4. Arrange the bread slices on a baking sheet. Divide the steak among the bread, then top with even portions of the onion and mushroom mix. Finally, divide the cheese slices amongst the sandwiches..
    5. Bake for 5-10 minutes, until cheese is melted. Serve hot..
    6. .

    Heat a medium saucepan over medium high heat. Add onions and season with salt and pepper or steak seasoning blend. Place on cookie sheet, and broil until cheese is melted. Cover with tops of rolls, and serve. Add peppers and onion and season with salt.

    So that is going to wrap it up with this special food open-faced philly steak sandwiches recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!