Skip to content
Home » Recipe of Quick Chunky Aussie Steak Pies with Mash and smashed Peas

Recipe of Quick Chunky Aussie Steak Pies with Mash and smashed Peas

    Recipe of Quick Chunky Aussie Steak Pies with Mash and smashed Peas

    Chunky Aussie Steak Pies with Mash and smashed Peas. In a separate pot cover peas with water and cook until super soft. Repeat and do same with peas. Cut the tops of pies and top with mashed potatoes and peas and place top back on.

    Recipe of Quick Chunky Aussie Steak Pies with Mash and smashed Peas Before you jump to Chunky Aussie Steak Pies with Mash and smashed Peas recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better. Chunky Aussie Steak Pies with Mash and smashed Peas. Steak pie served with peas, mashed potatoes and gravy is a quintessential British meal.

    Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chunky aussie steak pies with mash and smashed peas. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

    In a separate pot cover peas with water and cook until super soft. Repeat and do same with peas. Cut the tops of pies and top with mashed potatoes and peas and place top back on.

    Chunky Aussie Steak Pies with Mash and smashed Peas is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Chunky Aussie Steak Pies with Mash and smashed Peas is something which I have loved my entire life.

    To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chunky aussie steak pies with mash and smashed peas using 15 ingredients and 9 steps. Here is how you can achieve that.

    The ingredients needed to make Chunky Aussie Steak Pies with Mash and smashed Peas:

    1. {Get 700 grams of gravy beef.
    2. {Prepare 2 tbsp of plain flour.
    3. {Take 2 tbsp of olive oil.
    4. {Take 250 grams of mushrooms quartered.
    5. {Make ready 1 of onion.
    6. {Make ready 2 clove of garlic.
    7. {Get 2 tbsp of tomato paste.
    8. {Get 1 1/2 cup of beef stock.
    9. {Prepare 1 dash of salt.
    10. {Take 1 dash of ground black pepper.
    11. {Take 2 of sheets of frozen short crust pastry.
    12. {Prepare 2 of sheets of frozen puff pastry.
    13. {Get 3 medium of potatoes.
    14. {Take 2 cup of frozen green peas.
    15. {Make ready 4 tbsp of butter.

    Just one of the great dishes that are under appreciated from This is equally as enticing as a steak pie with crust! Tag that friend…» Chunky Pepper Steak Pie Recipe Celebrate Australia Day with this. Chunky Aussie Steak Pies with Mash and smashed Peas. Steak pie served with peas, mashed potatoes and gravy is a quintessential British meal.

    Instructions to make Chunky Aussie Steak Pies with Mash and smashed Peas:

    1. Combine beef, flour and season with salt & pepper, toss to coat..
    2. Heat oil in large saucepan over medium heat and brown beef. Do this in 2 or 3 batches to avoid overcrowding the pan. Trabsfer to separate plate when beef is browned..
    3. Add mushroom, onion and garlic to pan and cook until onions are softened. Stir in beef, tomato paste and stock and bring to simmer. Reduce heat to low and cook covered for 1 hour stirring occasionally. Uncover and cook for further 30mins or until beef is tender..
    4. Set aside to cool and the cover and place in fridge to cool completely..
    5. Preheat oven to 210°C. Cut and line 4 individual pie tins with short crust pastry allowing sides to overhang. Brush sides with egg ans divide beef evenly among cases..
    6. Cut puff pastry and top pies and trim off any excess. Use a fork to press down edges to seal and brush with remaining egg and cut a small cross into each centre of the pie and bake for 30mins or until puffed and golden..
    7. Clean and peel potatoes cover with water and bring to boil. Cook until soft. In a separate pot cover peas with water and cook until super soft..
    8. Once potatoes are cooked add 2 tablespoons of butter, season with salt and pepper and mash until desired smoothness. Repeat and do same with peas..
    9. Cut the tops of pies and top with mashed potatoes and peas and place top back on. Serve with gravy or tomato sauce and enjoy :).

    Just one of the great dishes that are under appreciated from This is equally as enticing as a steak pie with crust! Tag that friend…» Chunky Pepper Steak Pie Recipe Celebrate Australia Day with this. Before you jump to Chunky Aussie Steak Pies with Mash and smashed Peas recipe, you may want to read this short interesting healthy tips about Healthy Vitality Goodies. Enjoying healthy foods tends to make all the difference in the way we feel. Traditional Australian meat pie has beef (either minced or cubed) onion, garlic, some veggies (potatoes and carrot) and tomato sauce/mash potatoes, gravy and mushy peas.

    So that is going to wrap this up for this exceptional food chunky aussie steak pies with mash and smashed peas recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!