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How to Prepare Quick Venison Swiss Pepper Steak

    How to Prepare Quick Venison Swiss Pepper Steak

    Venison Swiss Pepper Steak. Salt, pepper, and garlic powder both sides of the steaks. Put enough vegetable oil in the bottom of your dutch oven to cover it, and heat it on the stove on medium. Dust both sides of the steaks in flour, and sear both sides in the dutch oven.

    How to Prepare Quick Venison Swiss Pepper Steak Venison Swiss Pepper Steak is one of the most well liked of current trending foods in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day.

    Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, venison swiss pepper steak. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

    Salt, pepper, and garlic powder both sides of the steaks. Put enough vegetable oil in the bottom of your dutch oven to cover it, and heat it on the stove on medium. Dust both sides of the steaks in flour, and sear both sides in the dutch oven.

    Venison Swiss Pepper Steak is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Venison Swiss Pepper Steak is something which I have loved my entire life. They’re fine and they look wonderful.

    To get started with this particular recipe, we must first prepare a few components. You can cook venison swiss pepper steak using 11 ingredients and 2 steps. Here is how you cook it.

    The ingredients needed to make Venison Swiss Pepper Steak:

    1. {Make ready 4 of , One pound, Deer (Venison), Round Steaks.
    2. {Prepare 3 of large Green Mangoes, hulled and rough chop.
    3. {Make ready 2 of large white onions, half moon slice.
    4. {Get 4 of green chiles from the garden.
    5. {Make ready 2 cans of classic stewed tomatoes, juice snd all.
    6. {Take 1 packet of Swiss Steak seasoning.
    7. {Make ready 1/2 tsp. of Garlic powder.
    8. {Take 1/2 tsp. of Fresh pepper.
    9. {Get 1 can of water.
    10. {Get 1/2 can of beer.
    11. {Get 3 of tsps. Corn starch.

    Venison Swiss Pepper Steak is something which I've loved my whole life. Venison Swiss Pepper Steak Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, venison swiss pepper steak. It is one of my favorites food recipes.

    Instructions to make Venison Swiss Pepper Steak:

    1. Assemble Deer Roundsteaks: 4 of them. Chopped peppers and onions..
    2. Add everything together in a low crockpot. I did mine 5 hours low, extracted some juice, turned it to high on the crockpot. Let the juice cool and added the cornstarch slurry back on high. Still going on high. Serve over minute rice. So far, five on low, high on six..

    This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. Venison Swiss Pepper Steak is one of the most popular of recent trending meals in the world. Directions Dredge your meat pieces in salted and peppered flour with the dry mustard sprinkled over it and brown pieces in bacon grease. Put in covered casserole or crock pot and cover with a mixture of all the other ingredients.

    So that’s going to wrap this up for this special food venison swiss pepper steak recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!