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Simple Way to Prepare Quick Whosayna’s Steak and Veggies Pie

    Simple Way to Prepare Quick Whosayna’s Steak and Veggies Pie

    Whosayna’s Steak and Veggies Pie. Base: Boil butter or margarine in one cup of water. Mix dry ingredients well bind to soft dough using hot butter and water mixture. Filling: In a bowl put steak add little salt, black pepper powder and flour.

    Simple Way to Prepare Quick Whosayna’s Steak and Veggies Pie Unravel the pastry, drape over the dish and use a knife to trim and press the edges against the side of the dish. Reduce heat and saute mushrooms, garlic, onions, carrots, peas in same pan until tender. Transfer meat and mushrooms to pie dish, leaving juices.

    Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, whosayna’s steak and veggies pie. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

    Whosayna’s Steak and Veggies Pie is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Whosayna’s Steak and Veggies Pie is something which I have loved my entire life. They are fine and they look wonderful.

    Base: Boil butter or margarine in one cup of water. Mix dry ingredients well bind to soft dough using hot butter and water mixture. Filling: In a bowl put steak add little salt, black pepper powder and flour.

    To begin with this particular recipe, we have to prepare a few ingredients. You can cook whosayna’s steak and veggies pie using 20 ingredients and 2 steps. Here is how you can achieve it.

    The ingredients needed to make Whosayna’s Steak and Veggies Pie:

    1. {Get as needed of Mashie.
    2. {Make ready 3 of Puff Pastry.
    3. {Prepare of Filling:.
    4. {Get 1/2 kg of Beef Fillet (Chinese Cut).
    5. {Take to taste of Salt.
    6. {Make ready 1 tsp of Black Pepper powder.
    7. {Take 1" of Ginger (slivered).
    8. {Take 5 of cloves of Garlic (chopped).
    9. {Make ready 4 of Tomatoes (blend it).
    10. {Make ready 1 tsp of Chilli Powder.
    11. {Make ready 2 tbsp of Tomato Puree.
    12. {Make ready 1 tsp of Worcestershire Sauce.
    13. {Take 1 cup of Sweet Corns.
    14. {Make ready 1 tsp of Hot Sauce.
    15. {Take 1 tsp of Paprika.
    16. {Get to taste of Salt.
    17. {Make ready 1 tsp of Vinegar.
    18. {Prepare 2 cups of chopped Veggies (Capsicum, French Beans, Cauliflower and Carrots).
    19. {Make ready 1 tbsp of Ginger/Garlic paste.
    20. {Make ready 3-4 of Potatoes (boiled, mashed then added salt, pepper, chilli powder and lemon juice.

    How to Serve this Epic Steak Vegetable Pie with Filo Pastry. The pie itself is pretty filling, so I paired it up with some healthy vegetables, which was some chopped kale and zucchini which I lightly sauteed in a pan with a little seasoning (paprika, garlic powder, onion powder, salt and black pepper). Place ginger and garlic in a small bowl and mix together to form a paste. Add the lemon juice, spring onions, chili and oil, then mix again.

    Instructions to make Whosayna’s Steak and Veggies Pie:

    1. Marinate fillet in ginger and garlic paste, salt and chilli powder for 3 hrs… In a pan add oil and braise fillet til it's nice brown colour… Remove in a plate when cooled down cut in small pcs… In the same pan add onions and braise till pinkish brown add tomatoes and cook a little then add veggies and the rest of sauces, chopped garlic and ginger, paprika and corn, cook on high flame if it's too watery… Make sure it's saucy not dried up…
    2. Pie Making: In a big casserole put a thin layer of mashie all over the base and level it Now pour filling, and spread evenly Roll puff pastry and cover the filling Make slits and glaze with beaten egg Bake in oven on 230°C till nice golden brown colour.

    Add swordfish steaks and coat well with the mixture. For more information please read my disclosure policy. Dice your veggies into small bite size pieces and add to a large bowl. Once the steak has cooled cut into small bite size pieces and add to the veggies. Once cooled add to the mixture of veggies and meat.

    So that’s going to wrap this up for this exceptional food whosayna’s steak and veggies pie recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!