date: 2020-10-19T06:00:51.561Z
image: https://img-global.cpcdn.com/recipes/5812805701730304/751x532cq70/the-best-crock-pot-beef-stew-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5812805701730304/751x532cq70/the-best-crock-pot-beef-stew-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5812805701730304/751x532cq70/the-best-crock-pot-beef-stew-recipe-main-photo.jpg
author: Lillie Gregory
ratingvalue: 4.6
reviewcount: 20800
recipeingredient:
– “2 lb Beef stew meat cut into bitesized pieces” – “1 tsp salt” – “1 tsp peppper” – “1 medium onion finely chopped” – “2 celery ribs sliced” – “2 1/2 clove garlic minced” – “6 oz can tomato paste” – “32 oz beef broth” – “2 tbsp Worcestershire sauce” – “2 cup baby carrots” – “5 small Red potatoes cut into bite size pieces about 3 cups” – “1 tbsp dried parsley” – “1 tsp oregano” – “1 cup frozen peas” – “1 cup frozen corn” – “1/4 cup flour” – “1/4 cup water”
recipeinstructions:
– “Combine beef, celery, carrots, red onion, potatoes, salt, pepper, garlic, parsley, oregano, Worcestershire sauce, beef broth, and tomato paste in the crock pot. I used a 6 qt crockpot for this stew. Cook on LOW for 10 hours or on HIGH for 6-7 hours.” – “About 30 minutes before serving, mix the flour and the water together in a small dish and pour into the crockpot. Mix until well combined. This will add a nice thickness to the stew. Next add in your frozen peas and corn. Continue cooking covered for 30 minutes.”
categories:
– Recipe
tags:
– the – best – crock
katakunci: the best crock
nutrition: 213 calories
recipecuisine: American
preptime: “PT25M”
cooktime: “PT46M”
recipeyield: “1”
recipecategory: Lunch

![The Best Crock Pot Beef Stew](https://img-global.cpcdn.com/recipes/5812805701730304/751x532cq70/the-best-crock-pot-beef-stew-recipe-main-photo.jpg)

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, the best crock pot beef stew. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

The Best Crock Pot Beef Stew is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. The Best Crock Pot Beef Stew is something which I’ve loved my whole life.

Everyone's favorite comforting beef stew made easily in the crockpot! The meat is SO TENDER and the Best beef stew EVER. Everyone enjoyed it which is not always possible with teens. Really good and it was my first crock pot recipe, super easy to follow!!

To begin with this recipe, we must prepare a few components. You can have the best crock pot beef stew using 17 ingredients and 2 steps. Here is how you cook that.

##### The ingredients needed to make The Best Crock Pot Beef Stew:

1. Make ready 2 lb Beef stew meat (cut into bite-sized pieces) 1. Prepare 1 tsp salt 1. Take 1 tsp peppper 1. Prepare 1 medium onion, finely chopped 1. Get 2 celery ribs, sliced 1. Take 2 1/2 clove garlic, minced 1. Make ready 6 oz can tomato paste 1. Get 32 oz beef broth 1. Prepare 2 tbsp Worcestershire sauce 1. Get 2 cup baby carrots 1. Take 5 small Red potatoes, cut into bite size pieces (about 3 cups) 1. Make ready 1 tbsp dried parsley 1. Make ready 1 tsp oregano 1. Get 1 cup frozen peas 1. Make ready 1 cup frozen corn 1. Make ready 1/4 cup flour 1. Take 1/4 cup water

Your pantry and fridge are already filled with all the You can follow these recipes precisely, or you can be creative and add your personal touch. Crock Pots are extremely forgiving, so don't be scared to test. Most cattle are fed a diet of grass until they are sent to a feedlot – where they are finished on corn. This Crock Pot Beef Stew recipe is hands down my favorite of all time!

##### Steps to make The Best Crock Pot Beef Stew:

1. Combine beef, celery, carrots, red onion, potatoes, salt, pepper, garlic, parsley, oregano, Worcestershire sauce, beef broth, and tomato paste in the crock pot. I used a 6 qt crockpot for this stew. Cook on LOW for 10 hours or on HIGH for 6-7 hours. 1. About 30 minutes before serving, mix the flour and the water together in a small dish and pour into the crockpot. Mix until well combined. This will add a nice thickness to the stew. Next add in your frozen peas and corn. Continue cooking covered for 30 minutes.

Most cattle are fed a diet of grass until they are sent to a feedlot – where they are finished on corn. This Crock Pot Beef Stew recipe is hands down my favorite of all time! Note:We use referral links to products we love. I found the original recipe for this family favorite in Gooseberry Patch's One Pot Meals Cookbook. The Best Crock Pot Beef Stew I never made.

So that’s going to wrap it up for this exceptional food the best crock pot beef stew recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!