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Step-by-Step Guide to Make Favorite Mexican Pork Steaks

    Step-by-Step Guide to Make Favorite Mexican Pork Steaks

    Mexican Pork Steaks. Heat oil in nonstick skillet; brown pork steaks on both sides. Combine salsa, water, lemon juice and cumin; pour mixture over chops. Add the pork steaks and brown on both sides.

    Step-by-Step Guide to Make Favorite Mexican Pork Steaks Heat an indoor or outdoor grill to medium heat. Pork tenderloin is slow cooked with hot picante sauce and canned chipotle chili peppers. Start it early in the morning for fiery pork burritos for dinner.

    Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mexican pork steaks. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

    Mexican Pork Steaks is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Mexican Pork Steaks is something which I’ve loved my whole life.

    Heat oil in nonstick skillet; brown pork steaks on both sides. Combine salsa, water, lemon juice and cumin; pour mixture over chops. Add the pork steaks and brown on both sides.

    To begin with this recipe, we must first prepare a few components. You can cook mexican pork steaks using 12 ingredients and 3 steps. Here is how you cook it.

    The ingredients needed to make Mexican Pork Steaks:

    1. {Make ready 4 of pork shoulder blade chops.
    2. {Take 1 cup of mojo marinade.
    3. {Prepare 2 tsp of roasted and ground coriander.
    4. {Prepare 2 tsp of roasted and ground cumin.
    5. {Prepare 2 tsp of dried Mexican oregano.
    6. {Make ready 1 tsp of onion powder.
    7. {Get 1 tsp of garlic powder.
    8. {Make ready 1 tsp of paprika.
    9. {Get 1 tsp of ground white pepper.
    10. {Prepare 1/2 tsp of cinnamon.
    11. {Make ready 1 pinch of salt.
    12. {Take 1 of vegetable oil; as needed.

    In Mexico, squash and zucchini are used in many soups, stews and other types of dishes. Add the oil to a large sauté pan over medium-high heat and allow to come to temperature. Add the pork steaks to pan, taking care not to overcrowd the pan and cooking in batches if needed. Remove from the pan and repeat with the remaining pork steaks.

    Instructions to make Mexican Pork Steaks:

    1. Marinate chops in mojo marinade for 4-48 hours. Pat dry..
    2. Toss chops with enough oil to cover. Season with dried spices. Grill on each side briefly until desired doneness..
    3. Variations; Tequila, smoked paprika, thyme, mole marinade, cayenne, ancho or chipotle chile, lime.

    To assemble, place some pork on the tortillas, followed by a few pieces of pineapple, a sprinkling of onion, a pinch of cilantro, and a spoonful of salsa, and some diced avocado. Heat the oil in a skillet over medium-high heat. Place pork in the skillet, and cook until evenly brown. Preheat an outdoor grill or indoor grill pan to medium high heat. Remove the steaks from the marinade and place on the grill.

    So that is going to wrap this up for this special food mexican pork steaks recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!