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Recipe of Speedy Saucy Steak Curry with Chips

    Recipe of Speedy Saucy Steak Curry with Chips

    Saucy Steak Curry with Chips. Allow to cook on low until the sauce begins to boil and then switch off the stove. Fry chips until crispy and immediately put on top of saucy steak. Season the chips with salt, chilli powder and a variety of sauce of your choice.

    Recipe of Speedy Saucy Steak Curry with Chips This chip sauce is different to a regular Indian curry. It has fewer veggies and is slightly less hot and spicy, with a satisfying sweet flavor. Chips and curry sauce is a favorite late-night snack in Ireland and England.

    Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, saucy steak curry with chips. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

    Saucy Steak Curry with Chips is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Saucy Steak Curry with Chips is something which I have loved my entire life. They are fine and they look fantastic.

    Allow to cook on low until the sauce begins to boil and then switch off the stove. Fry chips until crispy and immediately put on top of saucy steak. Season the chips with salt, chilli powder and a variety of sauce of your choice.

    To begin with this particular recipe, we have to prepare a few ingredients. You can cook saucy steak curry with chips using 11 ingredients and 8 steps. Here is how you cook it.

    The ingredients needed to make Saucy Steak Curry with Chips:

    1. {Prepare of steak fillet.
    2. {Prepare of ginger garlic.
    3. {Get of dhanya powder.
    4. {Take of jeera powder.
    5. {Get of chilli powder.
    6. {Get of rough salt.
    7. {Get of Tomato sauce.
    8. {Get of Mayonnaise.
    9. {Prepare of Chilli sauce of your choice.
    10. {Take of ghee.
    11. {Get of Fried chips.

    When I say chips, I am referring to the Irish equivalent to steak fries accompanied by a sweet, spicy curry sauce. I made the syn free Cauliflower Curry Sauce – recipe HERE. The Chips The cooking method couldn't be much simpler. Serve the warm mushroom 'steaks' with the crispy onions, roasted potatoes and steamed broccoli, drizzled with the peppercorn sauce.

    Instructions to make Saucy Steak Curry with Chips:

    1. Heat oil in a pot..
    2. Add pre-marinated cubes steak into pot and allow to cook until soft. Do not overcook as it will get dry..
    3. Once steak is cooked, add half a cup of tomato sauce, 3 heaped dessert spoons of mayonnaise and chilli sauce to taste..
    4. Allow to cook on low until the sauce begins to boil and then switch off the stove..
    5. Fry chips until crispy and immediately put on top of saucy steak..
    6. Season the chips with salt, chilli powder and a variety of sauce of your choice. I use mustard sauce, chilli sauce and tomato sauce..
    7. Serve hot..
    8. When dishing out, make sure you take the saucy steak as well as the chips..

    Tip: For a fresh take on the 'steak' marinade, try swapping the Wicked Kitchen Lemon, Garlic & Herb Seasoning in the recipe for a sticky teriyaki sauce, Wicked Kitchen Hot & Spicy BBQ Rub or Wicked Kitchen. Whisk rice vinegar, fish sauce, grated ginger, garlic, hot sauce, red curry powder, and red curry paste in a shallow dish. Add the curry powder and flour, and mix well. Then pour over the stock and add plenty of black pepper. Fillet steak with peppercorn sauce recipe.

    So that’s going to wrap this up for this exceptional food saucy steak curry with chips recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!