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Recipe of Any-night-of-the-week Shelly's Swiss Steak

    Recipe of Any-night-of-the-week Shelly's Swiss Steak

    Shelly's Swiss Steak. I loved this dish growing up. My mom made the best, but never got her version. Here is how you cook that.

    Recipe of Any-night-of-the-week Shelly's Swiss Steak You need of.stalked of diced celery. Sliced ham, bacon, Swiss, & American cheeses, sandwiched between two pieces of French toast. In a large skillet, brown steak, half at a time, in butter.

    Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, shelly's swiss steak. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

    Shelly's Swiss Steak is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Shelly's Swiss Steak is something which I’ve loved my entire life. They are fine and they look fantastic.

    I loved this dish growing up. My mom made the best, but never got her version. Here is how you cook that.

    To get started with this particular recipe, we have to prepare a few ingredients. You can cook shelly's swiss steak using 15 ingredients and 5 steps. Here is how you cook that.

    The ingredients needed to make Shelly's Swiss Steak:

    1. {Get 1-2 lbs of eye of round steak.
    2. {Make ready 1 cup of carrots whole or diced.
    3. {Get 2 of .stalked of diced celery.
    4. {Take 1 cup of sliced portobello mushrooms.
    5. {Get 3 of small potatoes quartered.
    6. {Prepare 1 of medium yellow onion thinly sliced.
    7. {Take 2 cloves of garlic.
    8. {Make ready 1/2 C of flour.
    9. {Take 1 1/2 of beef broth or onion soup mix.
    10. {Take 1 tbl of tomato paste.
    11. {Get tsp of paprika, oregano, thyme.
    12. {Prepare of s&p.
    13. {Get tbl of worcheshire, liquid smoke.
    14. {Get 1 can of diced or stewed tomatoes.
    15. {Get 2 tbl of oil/butter.

    Add tomato sauce, lemon juice, soy sauce and Worcestershire; mix well. Add the onion and green pepper. In a large shallow dish, combine flour, salt and pepper. Pound steak with a mallet to tenderize.

    Steps to make Shelly's Swiss Steak:

    1. Pound out meat. 1inch thick..
    2. Season flour and dredge. Season well. Shake off excess flour..
    3. Sautee veggies and garlic 1-2 minutes. Scrape bottom with some beef broth..
    4. Add tomatoes, liquid smoke, worcheshire, broth, seasonings. Bring to simmer. Taste.
    5. Oven 325 for 2 hours..

    Add meat, a few pieces at a time, and toss to coat. In an ovenproof Dutch oven, brown steak in oil on both sides. Arrange onion slices between layers of meat. Swiss steak with brown gravy was a 'feel-good' meal at our house when I was growing up. My Mom got the recipe for swiss steak from my Grandma (they were both great cooks) and it would fill the house with delicious aromas that drew our family to the table.

    So that is going to wrap this up with this special food shelly's swiss steak recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!