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Steps to Make Homemade Cajun Salmon

    Steps to Make Homemade Cajun Salmon

    Cajun Salmon. Directions In a large skillet over medium-high heat, heat oil. Cook salmon until deeply golden, about. Combine the spices for the salmon in a small bowl.

    Steps to Make Homemade Cajun Salmon Cajun Salmon that's spicy, smoky, and ready in no time makes for an easy and healthy dinner that can be cooked inside or outside on the grill. Serve it warm or cold for a protein packed dinner that's delicious. We also make this Blackened Salmon and Brown Sugar Salmon regularly, so add these to your go to salmon recipes.

    Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cajun salmon. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

    Directions In a large skillet over medium-high heat, heat oil. Cook salmon until deeply golden, about. Combine the spices for the salmon in a small bowl.

    Cajun Salmon is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Cajun Salmon is something which I have loved my whole life. They are nice and they look fantastic.

    To get started with this particular recipe, we have to prepare a few ingredients. You can have cajun salmon using 13 ingredients and 8 steps. Here is how you can achieve that.

    The ingredients needed to make Cajun Salmon:

    1. {Take of salmon fillet or steak.
    2. {Get of Seasonings.
    3. {Prepare of cajun seasoning.
    4. {Get of chili powder.
    5. {Make ready of paprika.
    6. {Get of granulated garlic.
    7. {Take of salt.
    8. {Make ready of black pepper.
    9. {Make ready of thyme.
    10. {Get of cayenne pepper.
    11. {Get of Other ingredients.
    12. {Prepare of melted butter.
    13. {Get of lemon-freshly squeezed.

    Place salmon on top and season with salt and pepper. In a small bowl, combine melted butter, garlic, mustard, Cajun seasoning, thyme, and red pepper flakes. This Cajun Salmon is so tender and full of savory flavor, everyone around the table will fall head over heels. This beautiful piece of fish has a crispy blackened top, seasoned with a special blend of homemade Cajun spices.

    Steps to make Cajun Salmon:

    1. Preheat oven to 400 ยบ..
    2. Rinse and pat dry salmon fillet/steak..
    3. In small bowl, mix melted butter and lemon juice..
    4. In another small bowl, mix all spices until well combined..
    5. Dip salmon in the butter & lemon then sprinkle with spices on top of salmon and pat in..
    6. Spray a medium, oven proof pan with nonstick cooking spray. Sear salmon over medium to high heat for 2-3 minutes each side..
    7. Transfer pan from stove top to oven and cook another 8-10 minutes until salmon flakes easily..
    8. Garnish with lemons and favorite sides..

    It packs a bit of heat, just enough to make you immediately want another bite. Cajun Salmon is one of those go to dishes when you don't have a lot of time to spend in the kitchen! Cajun spices, fresh fish, and lemon with extra virgin olive oil is the key to this flavorful fish. Rinse and dry salmon fillets with a paper towel. Combine Cajun seasoning and brown sugar in a small bowl.

    So that is going to wrap it up for this exceptional food cajun salmon recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!