Skip to content
Home » Recipe of Award-winning Beef Strognoff with Rib-Eye Steak

Recipe of Award-winning Beef Strognoff with Rib-Eye Steak

    Recipe of Award-winning Beef Strognoff with Rib-Eye Steak

    Beef Strognoff with Rib-Eye Steak. Bring a large pot of salted water to a boil. Heat the vegetable oil in a large skillet over medium-high. Thoroughly combine reserved pasta water, light cream cheese, cornstarch, and beef demi-glace.

    Recipe of Award-winning Beef Strognoff with Rib-Eye Steak In our upgraded version, the beef is cooked as a whole steak to maintain a more tender, medium-rare center, while the sauce is carefully layered and constructed to optimize its rich, comforting, savory flavor. Stir mushrooms, beef broth, water, reserved red wine marinade, Worcestershire sauce, red pepper flakes, and mustard into steak mixture until well mixed; bring to a boil. Season with nutmeg, salt and pepper.

    Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beef strognoff with rib-eye steak. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

    Beef Strognoff with Rib-Eye Steak is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Beef Strognoff with Rib-Eye Steak is something which I have loved my entire life.

    Bring a large pot of salted water to a boil. Heat the vegetable oil in a large skillet over medium-high. Thoroughly combine reserved pasta water, light cream cheese, cornstarch, and beef demi-glace.

    To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef strognoff with rib-eye steak using 10 ingredients and 9 steps. Here is how you cook that.

    The ingredients needed to make Beef Strognoff with Rib-Eye Steak:

    1. {Make ready 1 pound of fresh Cremini mushrooms sliced into 1/4 inch thick slice.
    2. {Take 1 teaspoon of kosher salt.
    3. {Take 1/2 teaspoon of freshly ground black pepper.
    4. {Make ready 4 tablespoons of butter.
    5. {Make ready 1 of -onion, cut into peices.
    6. {Make ready 2 cup of sour cream.
    7. {Prepare 2-3 pounds of trimmed rib-eye steak, cut into cubes approximately.
    8. {Prepare 1 tablespoon of olive oil.
    9. {Get of Wide egg noodles.
    10. {Prepare 2 tablespoons of Worcester sauce.

    Whisk yogurt with lemon juice and add to the mushrooms. Add beef strips and onion to the skillet. Remove from pan; repeat with remaining beef. Add two to three tablespoons olive or peanut oil to a large fry pan.

    Steps to make Beef Strognoff with Rib-Eye Steak:

    1. In a very large thick sauté pan or skillet, preferably non-stick, heat 2 tablespoons of butter over high heat.
    2. Add mushroom slices and onion using a wooden spoon cook both sides of mushroom and onion till clear, reducing heat to medium.
    3. Cook egg noodles according to directions on package..
    4. Lay the beef cubes on a cutting board and dust both sides with salt, pepper. Remove mushroom and onion from pan..
    5. Heat the same pan back up to high and add 2 tablespoons of olive oil. Sear ribeye about 1-2 minutes on both sides and cook to your preference.. Add Worcester sauce. Don't overcook, still should have some pink.
    6. Turn Heat to low, Add Sour cream add 2 tablespoons butter, and then cooked mushrooms and onion..
    7. Adjust the burner just to heat the mixture back up to serving temperature and taste and re-season if needed..
    8. While the stroganoff is coming back up to temperature, add cooked egg noodles and mix. Serve.
    9. Add salt and pepper to taste..

    Bring large pot of water to boil for noodles. These cuts require tenderizing and longer cooking times. This recipe uses ribeye meat (New York Steak would also be a great choice) that is cooked to a medium doneness. Combine garlic and thyme in large bowl. If this expensive cut of beef is tough, it is because cooking too long.

    So that is going to wrap it up for this exceptional food beef strognoff with rib-eye steak recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!