date: 2020-10-27T14:02:13.154Z
image: https://img-global.cpcdn.com/recipes/5188742577389568/751x532cq70/easy-cheesy-meatball-subs-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5188742577389568/751x532cq70/easy-cheesy-meatball-subs-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5188742577389568/751x532cq70/easy-cheesy-meatball-subs-recipe-main-photo.jpg
author: Eleanor Wells
ratingvalue: 4.5
reviewcount: 7307
recipeingredient:
– ” seasonings” – “1 Salt and pepper to taste” – “2 tbsp Italian seasoning” – “1 tbsp garlic powder” – “1 tbsp minced garlic” – “1/2 onion chopped” – “1/2 Bell pepper chopped” – “1 packages cubed cheese your choice” – “1 packages shredded mozzarella” – “3 lb ground beef” – “1 jar meat flavored pasta sauce” – “1 packages hoagie buns” – “1 egg” – “3 tbsp water” – “2 cup Italian bread crumbs”
recipeinstructions:
– “Combine all seasonings, minced garlic, ground beef, onion, & bell pepper in a lg bowl” – “Mix water with egg and beat together. Add to ground beef mixture. Add in bread crumbs” – “Roll into a small meatball add 1 cube of cheese in the center making sure your meat covers the entire cheese cube. Continue rolling until you've done all of the eground beef” – “Bake on 400 for about 30 min until your meatballs are thoroughly done. Drain & cover with meat sauce and bake for 5-10 min” – “Add meatballs to your hoagie buns top with shredded mozzarella. And enjoy! For an extra crunch Toast in the oven for another 5 min until cheese is melted.”
categories:
– Recipe
tags:
– easy – cheesy – meatball
katakunci: easy cheesy meatball
nutrition: 209 calories
recipecuisine: American
preptime: “PT15M”
cooktime: “PT34M”
recipeyield: “3”
recipecategory: Lunch

![Easy cheesy meatball subs](https://img-global.cpcdn.com/recipes/5188742577389568/751x532cq70/easy-cheesy-meatball-subs-recipe-main-photo.jpg)

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, easy cheesy meatball subs. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Easy cheesy meatball subs is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Easy cheesy meatball subs is something that I have loved my entire life.

Cheesy Easy Meatball Subs are lightened up with ground chicken and part skim mozzarella cheese but still pack a mean, filling, flavorful meal punch. AND they had no idea that I lightened things up with chicken meatballs, part skim cheese, and a sauce that was loaded with vegetables. These homemade meatball subs are toasty, cheesy and downright delicious. Whenever I make my favorite meatball recipe, I usually end up making a double batch to freeze or make these meatball subs.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy cheesy meatball subs using 15 ingredients and 5 steps. Here is how you cook it.

##### The ingredients needed to make Easy cheesy meatball subs:

1. Take seasonings 1. Take 1 Salt and pepper to taste 1. Prepare 2 tbsp Italian seasoning 1. Get 1 tbsp garlic powder 1. Prepare 1 tbsp minced garlic 1. Take 1/2 onion chopped 1. Get 1/2 Bell pepper chopped 1. Make ready 1 packages cubed cheese your choice 1. Prepare 1 packages shredded mozzarella 1. Get 3 lb ground beef 1. Make ready 1 jar meat flavored pasta sauce 1. Take 1 packages hoagie buns 1. Make ready 1 egg 1. Take 3 tbsp water 1. Prepare 2 cup Italian bread crumbs

Here's how to make our easy meatball sub sandwich recipe with saucy meatballs, melty cheese, and toasted bread. When we think of our last meal at Delish, our meatball sub typically gets tossed into the ring. Because a meatball sub is the definition of comfort: saucy meatballs, melty cheese, toasted. Big fat flavorful chicken meatballs covered in tomato sauce and part-skim mozzarella cheese on toasty buns.

##### Steps to make Easy cheesy meatball subs:

1. Combine all seasonings, minced garlic, ground beef, onion, & bell pepper in a lg bowl 1. Mix water with egg and beat together. Add to ground beef mixture. Add in bread crumbs 1. Roll into a small meatball add 1 cube of cheese in the center making sure your meat covers the entire cheese cube. Continue rolling until you've done all of the eground beef 1. Bake on 400 for about 30 min until your meatballs are thoroughly done. Drain & cover with meat sauce and bake for 5-10 min 1. Add meatballs to your hoagie buns top with shredded mozzarella. And enjoy! For an extra crunch Toast in the oven for another 5 min until cheese is melted.

Because a meatball sub is the definition of comfort: saucy meatballs, melty cheese, toasted. Big fat flavorful chicken meatballs covered in tomato sauce and part-skim mozzarella cheese on toasty buns. Customize this recipe to your families tastebuds by using your favorite store-bought frozen meatballs, jarred marinara, and cheese. This easy meatball subs recipe is the BEST! Saucy meatlballs and melted provolone cheese on a toasted bun is the perfect make ahead meal.

So that is going to wrap it up for this special food easy cheesy meatball subs recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!