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Easiest Way to Make Favorite Garlic Butter Steak

    Easiest Way to Make Favorite Garlic Butter Steak

    Garlic Butter Steak. Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat. As the garlic butter slowly melts over the perfectly cooked steak, the flavors are soaked into the meat, enriching the beef's natural flavors.

    Easiest Way to Make Favorite Garlic Butter Steak In a small saucepan, melt butter over medium-low heat with garlic powder and minced garlic. To make the garlic compound butter, combine butter, parsley, garlic, lemon zest, thyme, rosemary, basil, salt, pepper and cayenne pepper in a medium bowl. Transfer mixture to parchment paper; shape into a log.

    Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, garlic butter steak. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

    Garlic Butter Steak is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Garlic Butter Steak is something that I’ve loved my entire life.

    Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat. As the garlic butter slowly melts over the perfectly cooked steak, the flavors are soaked into the meat, enriching the beef's natural flavors.

    To get started with this recipe, we must first prepare a few components. You can cook garlic butter steak using 7 ingredients and 4 steps. Here is how you can achieve that.

    The ingredients needed to make Garlic Butter Steak:

    1. {Get 2 tbsp of butter, softened, divided.
    2. {Take 1 tsp of minced fresh parsley.
    3. {Get 1/2 tsp of minced garlic.
    4. {Get 1/4 tsp of reduced-sodium soy sauce.
    5. {Prepare 1 of beef flat iron steak or boneless top sirloin steak (3/4 pound).
    6. {Get 1/8 tsp of salt.
    7. {Get 1/8 tsp of pepper.

    To make the garlic steak butter, combine butter, garlic, salt, and pepper. Transfer the mixture to parchment paper; shape into a log. Reduce heat to medium-low, add butter and garlic. Flip the steaks again and tilt the pan to help the butter spread on the skillet.

    Steps to make Garlic Butter Steak:

    1. Mix 1 tablespoon butter, parsley, garlic and soy sauce. Marinate steak for about an hour..
    2. Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat..
    3. Add steak; cook until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 4-7 minutes per side..
    4. Serve with garlic butter..

    Using a spoon, pour butter over the steaks. Garlic Herb butter, also known as compound butter is great on steaks and most grilled meats. The garlic and herbs add to the butter take it to the next level and will elevate any dish. To prepare the garlic herb butter, start with room temperature butter. Reduce heat to medium-low, add butter, garlic and thyme.

    So that’s going to wrap it up with this exceptional food garlic butter steak recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!