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Recipe of Speedy Beef Steak with Lots of Veggies

    Recipe of Speedy Beef Steak with Lots of Veggies

    Beef Steak with Lots of Veggies. Great recipe for Beef Steak with Lots of Veggies. When I was a student, my friend's mother told me that cooking the meat this way would make it tender. I'm not sure if this is true or false, but nevertheless, that's how I've cooked beef since then.

    Recipe of Speedy Beef Steak with Lots of Veggies Here is how you can achieve it. Add carrots and potatoes; toss to coat. Add steak and coat with sauce.

    Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, beef steak with lots of veggies. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    Great recipe for Beef Steak with Lots of Veggies. When I was a student, my friend's mother told me that cooking the meat this way would make it tender. I'm not sure if this is true or false, but nevertheless, that's how I've cooked beef since then.

    Beef Steak with Lots of Veggies is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Beef Steak with Lots of Veggies is something that I’ve loved my whole life. They are fine and they look fantastic.

    To begin with this particular recipe, we have to first prepare a few ingredients. You can have beef steak with lots of veggies using 6 ingredients and 5 steps. Here is how you cook that.

    The ingredients needed to make Beef Steak with Lots of Veggies:

    1. {Make ready 1 slice of Beef steak (thigh, loin, or rump).
    2. {Take 1 of as much as you'd like Vegetables (onion, green bell peppers, carrots, garlic, etc.).
    3. {Get 1 clove of Basil butter.
    4. {Get 1 of Salt and pepper.
    5. {Make ready 1 tbsp of Olive oil.
    6. {Get 1 of Garlic soy sauce.

    Top with onion and green pepper. It didn't take long to make and it was very tasty. Mix water with beef broth and pour over meat and veggies. Sprinkle with additional salt and pepper to taste.

    Steps to make Beef Steak with Lots of Veggies:

    1. Slice the beef against the grain (as if cutting through the tendon) then pound it using the handle of your knife to soften. Season with salt and pepper..
    2. Marinate the beef in olive oil for at least 30 minutes along with the chopped vegetables. I've heard this makes the resulting steak absorb the flavor of the vegetables, hence making it tender..
    3. Stir-fry the vegetables before cooking the meat. Using the same frying pan, cook the meat to your preference. Dish it up, and top with basil butter..
    4. Also serve with garlic soy sauce or your preferred steak sauce..
    5. Basil butter – https://cookpad.com/us/recipes/152323-basil-butter.

    Cover with lid and bake for about one hour. Serve with a green veggie and roll. Whisk in beef broth and soy sauce and set aside. Sprinkle sliced beef with salt and pepper (go light on salt because the sauce will add a lot). Heat oil in a wok over high heat.

    So that is going to wrap it up with this exceptional food beef steak with lots of veggies recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!