grandma's vegetable beef soup. Crumble the ground beef into a large saucepan over medium heat. Cook and stir until no longer pink. Drain off grease and pour in the tomato juice.

Add one large can of whole tomatoes or diced tomatoes. Then add the meat back into the soup. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, grandma's vegetable beef soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

grandma's vegetable beef soup is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. grandma's vegetable beef soup is something that I’ve loved my entire life. They are nice and they look fantastic.

Crumble the ground beef into a large saucepan over medium heat. Cook and stir until no longer pink. Drain off grease and pour in the tomato juice.

To get started with this recipe, we have to first prepare a few ingredients. You can cook grandma's vegetable beef soup using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make grandma's vegetable beef soup:

  1. {Take of carrots.
  2. {Make ready of stalks celery.
  3. {Get of cabbage.
  4. {Get of onion.
  5. {Take of turnips.
  6. {Take of stew meat.
  7. {Make ready of diced tomatoes.
  8. {Prepare of corn.
  9. {Prepare of green beans.
  10. {Make ready of pearl barley.
  11. {Prepare of beef soup base.
  12. {Get of bay leaves.
  13. {Get of italian seasoning.
  14. {Take of salt.
  15. {Prepare of black pepper, ground.

You'll love how the broth of this beef soup recipe is slightly thickened so it's like gravy and has extra flavour from a secret ingredient! Pro Tips: Recipe Notes for Vegetable Beef Soup. Sign up for the newsletter and get all posts delivered straight to your inbox! Lose weight with this updated vegetable soup.

Instructions to make grandma's vegetable beef soup:

  1. brown meat in the oil in a large stock pot..
  2. add chopped raw vegetables and sautee until tender. I use the pot lid and add as I chop. Then I can stir the pot well more often..
  3. add 3 quarts of water to the pots and bring to a boil. Add the soup base and tomatoes, seasonings. Simmer for an hour or more. 30 min. Before serving add barley and canned vegetables..
  4. Stir occasionally to keep from burning. Dish up and let set 10 min. Before eating. Goes well with sandwiches or just bread..
  5. pick out bay leaves before serving. this makes a wonderful comfort food for anyone ! I think of my grandma every time I make it ..

Tip: It's impossible to peel beets without getting red all over your hands — unless you wear rubber gloves. Any kind will do: The juice washes right off. For easy cleanup, peel beets in the sink. This Old Fashioned Vegetable Beef Soup is a flavorful hearty soup packed with various colorful vegetables, tender beef, broth, and noodles. You will find Chicken Gnocchi Soup, White Bean Chicken Chili and Creamy Chicken and Wild Rice Soup along with Grandma's soup in our regular.

So that is going to wrap this up for this special food grandma's vegetable beef soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!