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How to Prepare Homemade Shelly's Swiss Steak

    How to Prepare Homemade Shelly's Swiss Steak

    Shelly's Swiss Steak. I loved this dish growing up. My mom made the best, but never got her version. Here is how you cook that.

    How to Prepare Homemade Shelly's Swiss Steak You need of.stalked of diced celery. In a large shallow dish, combine flour, salt and pepper. Pound steak with a mallet to tenderize.

    Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, shelly's swiss steak. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

    Shelly's Swiss Steak is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Shelly's Swiss Steak is something which I’ve loved my entire life. They are nice and they look wonderful.

    I loved this dish growing up. My mom made the best, but never got her version. Here is how you cook that.

    To get started with this particular recipe, we have to first prepare a few components. You can have shelly's swiss steak using 15 ingredients and 5 steps. Here is how you can achieve that.

    The ingredients needed to make Shelly's Swiss Steak:

    1. {Prepare 1-2 lbs of eye of round steak.
    2. {Prepare 1 cup of carrots whole or diced.
    3. {Get 2 of .stalked of diced celery.
    4. {Prepare 1 cup of sliced portobello mushrooms.
    5. {Prepare 3 of small potatoes quartered.
    6. {Take 1 of medium yellow onion thinly sliced.
    7. {Get 2 cloves of garlic.
    8. {Prepare 1/2 C of flour.
    9. {Prepare 1 1/2 of beef broth or onion soup mix.
    10. {Take 1 tbl of tomato paste.
    11. {Make ready tsp of paprika, oregano, thyme.
    12. {Take of s&p.
    13. {Make ready tbl of worcheshire, liquid smoke.
    14. {Take 1 can of diced or stewed tomatoes.
    15. {Take 2 tbl of oil/butter.

    Add meat, a few pieces at a time, and toss to coat. In an ovenproof Dutch oven, brown steak in oil on both sides. Arrange onion slices between layers of meat. Season, to taste, with additional salt and pepper.

    Steps to make Shelly's Swiss Steak:

    1. Pound out meat. 1inch thick..
    2. Season flour and dredge. Season well. Shake off excess flour..
    3. Sautee veggies and garlic 1-2 minutes. Scrape bottom with some beef broth..
    4. Add tomatoes, liquid smoke, worcheshire, broth, seasonings. Bring to simmer. Taste.
    5. Oven 325 for 2 hours..

    In a large skillet, brown steak, half at a time, in butter. Add tomato sauce, lemon juice, soy sauce and Worcestershire; mix well. Add the onion and green pepper. Swiss steak with brown gravy was a 'feel-good' meal at our house when I was growing up. My Mom got the recipe for swiss steak from my Grandma (they were both great cooks) and it would fill the house with delicious aromas that drew our family to the table.

    So that is going to wrap this up with this special food shelly's swiss steak recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!